Sunday, 28 July 2013

Classic Chicken Broast

Source(google.com.pk)
Classic Chicken Broast
Classic Chicken Broast
Classic Chicken Broast
Ingredients:

Chicken 1 kg
Cool Water 2 cups
Corn Flour ½ cup
Flour ½ cup
Brown Sugar 1 tsp
Black Pepper Powder  1 tsp
Ginger Garlic Paste 1 tbsp
Red Chili Powder  1 tbsp
Chinese Salt ½ tsp
Salt ½ tsp
Chili Sauce 2 tbsp
Soya Sauce 2 tbsp
Oil for frying

Method:

In a bowl add 1 kg chicken pieces along with 2 tbsp chili sauce, 2 tbsp soya sauce, 1 tbsp red chili powder, 1 tsp brown sugar, 1 tsp black pepper powder, 1 tsp ginger garlic paste and ½ tsp Chinese salt and leave for 1 hour.

After this in a bowl add ½ cup corn flour and ½ cup flour. Mix well and coat with that mixture and pour into cool water.

Now once again coat with the mixture of corn flour and flour and deep fry in oil as required.

Ready to serve.  

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